[bimmette]

Originally Posted by PoorLurker

Not sure I had Chinese food in Vancouver but I did stay in Richmond for a week and ate at many of their famous Chinese places.

Is Richmond known for having a lot of Chinese people and good eats? ;P

Haha the majority of the population in Richmond are Chinese. Probably the most Chinese city outside of Asia.

[PoorLurker]

Originally Posted by bimmette

Haha the majority of the population in Richmond are Chinese. Probably the most Chinese city outside of Asia.

That was the jook!

[Mywifes335]

You guys just love the youtiao! Ever have it freshmade? Like at Yong He? All fat and puffy?

[Mywifes335]

Originally Posted by PoorLurker

That was the jook!

My mother in law makes the best Jook. Like recipe passed down from Toisan generations after generations...

Sprinkle 1000 year old egg, scallions, serve with crueller and you're all set.

My family is hodge podge. My dad's idea of Chinese is five spice pork chops.

[bimmette]

Originally Posted by Mywifes335

My mother in law makes the best Jook. Like recipe passed down from Toisan generations after generations...

Sprinkle 1000 year old egg, scallions, serve with crueller and you're all set.

My family is hodge podge. My dad's idea of Chinese is five spice pork chops.

Yeah my fave congee is the thousand-year-old egg but I like the flavour and don't actually eat the egg.

[M3 Number 86]

Originally Posted by Mywifes335

My mother in law makes the best Jook. Like recipe passed down from Toisan generations after generations...

Sprinkle 1000 year old egg, scallions, serve with crueller and you're all set.

My family is hodge podge. My dad's idea of Chinese is five spice pork chops.

My favorite is with abalone. Korean style. Every damn jook place in ktown is filled with Chinese. We make it better lol.

[Mywifes335]

Originally Posted by M3 Number 86

My favorite is with abalone. Korean style. Every damn jook place in ktown is filled with Chinese. We make it better lol.

Nah man... Chinese Jajiang myun and potstickers are way better. Stick to making BBQ and fermenting veggies.

[M3 Number 86]

Originally Posted by Mywifes335

Nah man... Chinese Jajiang myun and potstickers are way better. Stick to making BBQ and fermenting veggies.

not according to number of chinese in korean restaurants vs koreans in chinese restaurants.

plus jjajjangmyun is korean LOL so is jjamppong.

the funniest thing happened to me when I visited my friend in SF. He said he's going to take me to a chinese spot with the best chicken wings. I get there and it's a korean-chinese restaurant. the jjajjangmyun kind

[Mywifes335]

Originally Posted by M3 Number 86

not according to number of chinese in korean restaurants vs koreans in chinese restaurants.

plus jjajjangmyun is korean LOL so is jjamppong.

the funniest thing happened to me when I visited my friend in SF. He said he's going to take me to a chinese spot with the best chicken wings. I get there and it's a korean-chinese restaurant. the jjajjangmyun kind

Bro... Jjajjangmyun actually originated from northern China. It's literally phonetically translated into Korean.

Your friend is pretty funny. I'll give it to Koreans for making good fried chicken.

Stop being so Korean and calling out everything as your own!

Korean guy: (in slurring, drunken yet super deep and loud voice): "yoh maaaaan.... We invented that... Choo goo le?!!! Puk you!!!!"

Anyhow, when Koreans go out to eat, guess where they eat? Korean restaurants. In fact, for most functions, Koreans goto Korean restaurants. So that's not really a great test sample.

In fact, outside of fine dining, Koreans don't really eat much else, in my experience hanging out with Koreans for 2 decades.

[PoorLurker]

Originally Posted by M3 Number 86

not according to number of chinese in korean restaurants vs koreans in chinese restaurants.

plus jjajjangmyun is korean LOL so is jjamppong.

the funniest thing happened to me when I visited my friend in SF. He said he's going to take me to a chinese spot with the best chicken wings. I get there and it's a korean-chinese restaurant. the jjajjangmyun kind

So your friend is racist and thinks all Asians are the same?

I love this place.




Not sure that I have had korean porridge. I don't typically order it or eat it at restaurants.

Originally Posted by Mywifes335

You guys just love the youtiao! Ever have it freshmade? Like at Yong He? All fat and puffy?

There is a hole in the wall restaurant near Causeway Bay in Hong Kong that seats about 10 people that I love getting youtiao and ja leung from. They also have delicious soy milk.

[Mywifes335]

From China:

https://en.m.wikipedia.org/wiki/Zhajiangmian

[M3 Number 86]

Originally Posted by PoorLurker

So your friend is racist and thinks all Asians are the same?

I love this place.




Not sure that I have had korean porridge. I don't typically order it or eat it at restaurants.

There is a hole in the wall restaurant near Causeway Bay in Hong Kong that seats about 10 people that I love getting youtiao and ja leung from. They also have delicious soy milk.

Thats ktown right? 6th and berendo across from pinkberry? The old school bar used to be a dope spot. And that karaoke room in the corner of the plaza. Lots of service chicks there lol.

[M3 Number 86]

Originally Posted by Mywifes335

Bro... Jjajjangmyun actually originated from northern China. It's literally phonetically translated into Korean.

Your friend is pretty funny. I'll give it to Koreans for making good fried chicken.

Stop being so Korean and calling out everything as your own!

Korean guy: (in slurring, drunken yet super deep and loud voice): "yoh maaaaan.... We invented that... Choo goo le?!!! Puk you!!!!"

Anyhow, when Koreans go out to eat, guess where they eat? Korean restaurants. In fact, for most functions, Koreans goto Korean restaurants. So that's not really a great test sample.

In fact, outside of fine dining, Koreans don't really eat much else, in my experience hanging out with Koreans for 2 decades.

Cha cha mien. I've tried and not as good lol

Plus where do you think Japan got all of their foods?

They tried to use biochemical warfare in is with these spicy red flakes. Apparently not spicy to us since its in all of our food LOL

[Mywifes335]

Originally Posted by M3 Number 86

Cha cha mien. I've tried and not as good lol

Plus where do you think Japan got all of their foods?

They tried to use biochemical warfare in is with these spicy red flakes. Apparently not spicy to us since its in all of our food LOL

I think in another thread there was the establishment that Chinese and Koreans aren't the biggest fans of Japanese.

Koreans can't live without those flakes. Immune to spicy.

[Mywifes335]

Originally Posted by M3 Number 86

Thats ktown right? 6th and berendo across from pinkberry? The old school bar used to be a dope spot. And that karaoke room in the corner of the plaza. Lots of service chicks there lol.

You mean "service sssssss"?

[PoorLurker]

Originally Posted by M3 Number 86

Thats ktown right? 6th and berendo across from pinkberry? The old school bar used to be a dope spot. And that karaoke room in the corner of the plaza. Lots of service chicks there lol.

https://www.yelp.com/biz/seongbukdong-los-angeles

One of the first things I noticed when I was a newbie in a high school populated with a lot of Koreans.
Korean moms are hot!

I used to see my friend's mom drop him off and be like....

[Mywifes335]

Originally Posted by PoorLurker

https://www.yelp.com/biz/seongbukdong-los-angeles

One of the first things I noticed when I was a newbie in a high school populated with a lot of Koreans.
Korean moms are hot!

I used to see my friend's mom drop him off and be like....

Yes. I especially love the super-sized golf hats. Look like satellite dishes.

For serious, Korean moms are well put together. Chanel bags and everything.

[M3 Number 86]

Originally Posted by PoorLurker

https://www.yelp.com/biz/seongbukdong-los-angeles

One of the first things I noticed when I was a newbie in a high school populated with a lot of Koreans.
Korean moms are hot!

I used to see my friend's mom drop him off and be like....

Did you go to uni or sunny hills?

[PoorLurker]

Originally Posted by Mywifes335

Bro... Jjajjangmyun actually originated from northern China. It's literally phonetically translated into Korean.

Your friend is pretty funny. I'll give it to Koreans for making good fried chicken.

Stop being so Korean and calling out everything as your own!

Korean guy: (in slurring, drunken yet super deep and loud voice): "yoh maaaaan.... We invented that... Choo goo le?!!! Puk you!!!!"

Anyhow, when Koreans go out to eat, guess where they eat? Korean restaurants. In fact, for most functions, Koreans goto Korean restaurants. So that's not really a great test sample.

In fact, outside of fine dining, Koreans don't really eat much else, in my experience hanging out with Koreans for 2 decades.

My wife thanks you for this message haha


No I wasn't at Sunny Hills or Uni

Was actually in LA county growing up
Close to the OC though

[jtodd_fl]

Originally Posted by Mywifes335

Yes. I especially love the super-sized golf hats. Look like satellite dishes.

For serious, Korean moms are well put together. Chanel bags and everything.

Perspective trick. Hats regular sized. People smaller. (I kid - sheesh.)

[1MOREMOD]

I apparently got honorary asian status yesterday at work when I hung out with a bunch at lunch. They said I should try and make fun of how they talk. Went over.

[jtodd_fl]

Originally Posted by 1MOREMOD

I apparently got honorary asian status yesterday at work when I hung out with a bunch at lunch. They said I should try and make fun of how they talk. Went over.

Generic Asian or any particular flavor?