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      01-01-2024, 05:26 PM   #204
chassis
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Drives: 9Y0 Cayenne S
Join Date: Mar 2019
Location: Einbahnstraße

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Variation of my usual bake.

2/3 white unbleached all purpose flour
1/3 whole rye

Great flavor. It's nice to have a change from the mostly rye loaves I bake. Rye is my favorite, but change is good.

This is the heaviest loaf I have baked - 1.5kg flour weight. My usual bake is 1.2kg flour weight.
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